FIVE COCKTAILS OF SUMMER WITH ARBIKIE
Celebrate the return of warmer weather and sunshine with Arbikie's five cocktails of summer. From a strawberry vodka cocktail to a whisky highball, we’re here to make sure you’ve got a selection of delicious drinks to keep you refreshed all summer long.
CHAMBERRY
Summer in a glass. Our fresh strawberry vodka pairs wonderfully with Chamberyzette, a French vermouth infused with wild strawberry juice.
~ 25ml Strawberry Vodka
~ 25ml Chamberyzette
~ Peach Bitters
Garnish: Lime Leaf
CHAMBERRY
Our fresh strawberry vodka pairs wonderfully with Chamberyzette, a French vermouth infused with wild strawberry juice. Summer in a glass.
~ 25ml Strawberry Vodka
~ 25ml Chamberyzette
~ Peach Bitters
Garnish: Lime Leaf
FIERY JUNGLE BIRD
A mouthwatering fiery twist on the classic jungle bird cocktail. Full of tropical flavour from the fresh pineapple juice accompanied by a subtle spicy hit from the chilli vodka. This cocktail is a must try this summer.
~ 35ml Chilli Vodka
~ 15ml Red Italian bitter
~ 10ml Sugar Syrup
~ 12.5ml Lime Juice
~ 50ml Pineapple Juice
Garnish: Pineapple Leaf
FIERY JUNGLE BIRD
A mouthwatering fiery twist on the classic jungle bird cocktail. Full of tropical flavour from the fresh pineapple juice accompanied by a subtle spicy hit from the chilli vodka. This cocktail is a must try this summer.
~ 35ml Chilli Vodka
~ 15ml Red Italian bitter
~ 10ml Sugar Syrup
~ 12.5ml Lime Juice
~ 50ml Pineapple Juice
Garnish: Pineapple Leaf
SWEET PEA CRUSH
Made with organic field-grown rhubarb (just like our spirits), Luscombe's sweet rhubarb crush contrasts perfectly with the spicy and floral notes found in Nàdar Vodka. When combined over ice, this makes a delightful drink to be enjoyed in the sunshine.
~ 50ml Nàdar Vodka
~ 12.5ml Lime Juice
~ Top up with Luscombe Rhubarb Crush
Garnish: Freeze-dried strawberries
SWEET PEA CRUSH
Made with organic field-grown rhubarb (just like our spirits), Luscombe's sweet rhubarb crush contrasts perfectly with the spicy and floral notes found in Nàdar Vodka. When combined over ice, this makes a delightful drink to be enjoyed in the sunshine.
~ 50ml Nàdar Vodka
~ 12.5ml Lime Juice
~ Top up with Luscombe Rhubarb Crush
Garnish: Freeze-dried strawberries
FORZABEES
With honey being a key botanical in AK's gin, this is an un-bee-lievable cocktail matching sweet and sour elements - an ideal summer refreshment.
~ 35ml AK’s Gin
~ 20ml Amaro
~ 12.5ml Lime Juice
~ 20ml Honey
~ Top up with Bitter Orange Crodino
Garnish: Maraschino cherries & dried coconut flakes
FORZABEES
With honey being a key botanical in AK's gin, this is an un-bee-lievable cocktail matching sweet and sour elements - an ideal summer refreshment.
~ 35ml AK’s Gin
~ 20ml Amaro
~ 12.5ml Lime Juice
~ 20ml Honey
~ Top up with Bitter Orange Crodino
Garnish: Maraschino cherries & dried coconut flakes
RYEBALL
The best thing about rye whisky is its versatility. Whether it be neat, on the rocks, in a cocktail or highball, there are many ways to enjoy this bold and wonderful spirit. Pair our 1794 Highland Rye Whisky with Luscombe's Grapefruit Tonic and garnish with an orange wedge to create a refreshing whisky 'ryeball'.
~ 35ml Highland Rye 1794
~ Top up with Luscombe Grapefruit Tonic Water
Garnish: Orange Wedge
RYEBALL
The best thing about rye whisky is its versatility. Whether it be neat, on the rocks, in a cocktail or highball, there are many ways to enjoy this bold and wonderful spirit. Pair our 1794 Highland Rye Whisky with Luscombe's Grapefruit Tonic and garnish with an orange wedge to create a refreshing whisky 'ryeball'.
~ 35ml Highland Rye 1794
~ Top up with Luscombe Grapefruit Tonic Water
Garnish: Orange Wedge