INDEPENDENT

& Family Owned

CLIMATE POSITIVE

World's First Gin & Vodka

1st RYE SCOTCH

Whisky in 200 years

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  • Potato Harvesting Season

    Potato Harvesting Season

    By Andrew Duncan

    It is that time of year again where our farm team starts lifting our tatties from the fields. At Arbikie, we adopt a field-to-bottle approach, meaning all potatoes used to...

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  • International Gin & Tonic Day

    International Gin & Tonic Day

    By Andrew Duncan

    Happy International Gin & Tonic Day! Pop into our distillery bar for a tasty G&T or make your own at home to celebrate: KIRSTY'S G&T A classic Gin and Tonic...

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  • Negroni Week

    Negroni Week

    By Andrew Duncan

    This week, we celebrate the 10th year of Negroni Week (13th-19th September). Negroni Week was launched back in 2013 by Imbibe and Campari as a celebration of one of the world's...

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  • Scottish Food & Drink Fortnight 2022

    Scottish Food & Drink Fortnight 2022

    By Andrew Duncan

    Scotland Food & Drink toasted the start of its annual celebration of the sector, Scottish Food & Drink Fortnight, at our brand home in Angus. This year, Scottish Food & Drink...

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  • World Sustainable Spirits Day

    World Sustainable Spirits Day

    By Andrew Duncan

    Today we celebrate World Sustainable Spirits Day! World Sustainable Spirits Day was founded on 28th August 2020, in-conjunction with the launch of our second climate positive spirit, Nàdar Vodka - the perfect spirit...

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  • World's first distillery to be powered by hydrogen

    World's first distillery to be powered by hydrogen

    By Andrew Duncan

    'The world's first distillery to be powered by hydrogen' A pledge by the UK government and a positive legacy from the hosting of COP26 last year, has matured into our distillery becoming, what we...

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  • How to upcycle your empty Arbikie bottles

    How to upcycle your empty Arbikie bottles

    By Andrew Duncan

    The next time you finish a bottle of Arbikie, don't throw it out, turn it into something pretty or practical instead! Scroll to see how you can upcycle your empty bottles:  Lamp Shade If you’re...

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  • Whisky & Golf

    Whisky & Golf

    By Andrew Duncan

    It was a pleasure to be included in CNN's coverage for the 150th Open Golf Championship at St Andrews. Scotland is an amazing country, the home of Golf and the...

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  • Nàdar Launches across the UAE with Hilton

    Nàdar Launches across the UAE with Hilton

    By Andrew Duncan

    We are delighted to announce that our climate positive Nàdar spirits are now available in several Hilton properties across the UAE, along with four bespoke cocktails! It is a real...

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  • ‘The A Club’ returns to the Edinburgh Fringe

    ‘The A Club’ returns to the Edinburgh Fringe

    By Andrew Duncan

    After two years of little to no fringe festivities we are delighted to announce that 'The A club’ will be returning to the Merchant's Hall as part of the 2022...

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  • “Outstanding Business Engagement”

    “Outstanding Business Engagement”

    By Andrew Duncan

    Nàdar Gin wins “Outstanding Business Engagement” at the 2022 Herald Higher Education Awards The world’s first climate positive gin, Nàdar, was recognised at the Herald's Higher Education Awards on Tuesday evening, when...

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  • WE ARE OPEN

    WE ARE OPEN

    By Andrew Duncan

    We are delighted to announce that we have officially opened our gates to the public! OPENING TIMES: The Arbikie Distillery Experience is open 5 days a week from Wednesday - Sunday (10:00...

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